Fresh goat cheese (variety of flavors), goat yogurt, chicken eggs, and live lobster. (207) 367-5100
* Open year round, but check for winter hours
Sustainably hand-harvested sea vegetables from the Gulf of Maine
(207) 409-4235
Market and Smokehouse. (207) 348-3084
* Open year round, but check for winter hours
Direct source year round for lobster. (207) 367-0950
* Open year round, but check for winter hours
Fresh lobster from right off the dock (207) 367-2286
* Open year round, but check for winter hours
Cheryl Wixon's Kitchen
Former Maine Organic Farmers and Gardeners Association (MOFGA) chef whose mission is to help farmers get the best price and for customers eat local all year.
* Mail order & special events
Fresh native produce, meat products, local seafood, cheeses, specialty foods and bakery goods but also a variety of fine artists, craftspeople, and community organizations.
*Open every Friday 10am until 12pm from June until the 2nd Friday of September
An evening market and gathering place. Local food and produce.
*Open seasonally
Healthy, high quality, local-when-available products.
* Open year round, but check for winter hours
All-natural creams, goat milk soaps, yogurts, cheeses, cajeta, cookies, blueberry balsamic vinegar, and gift baskets, as well as fresh organic produce.
*Open seasonally